Mobile trees
At Menade, in addition to the multitude of natural viticultural measures and practices that we’ve instituted over the last few years – many based on age old practices – as part of our continuing efforts to complement and improve the estate’s ecosystem, we’re delighted to give you a little insight into our ongoing mobile tree […]
Our vineyards: looking more than good thanks to recent snow and rain

Thank goodness for the rain! – which has been truly copious throughout the winter and early spring and is heaven sent given that 2017 was truly a year of drought; and, as per the above, the combination of frosts, rainfall and snow have so far resulted in all important water equivalent to 300 litres per […]
New Varied Wine Tourism Opportunities

Spring is one of the loveliest times of year to visit our winery and vineyards: not least because our ever more extensive pollination garden veritably fills out with colour and our increasing animal population is in truly energetic and vigorous mode. Activities Do not miss out on a fabulous chocolate workshop staged in the old […]
New vintages of Menade Sauvignon and Dulce Menade

We’re delighted to have recently released the 2 styles that we produce from Sauvignon Blanc. Menade Sauvignon was the very first of our 2017s to be released, simply brims with varietal character; and even as a must was notably exuberant. The finished wine is full of zest and vitality with expressive notes of passion […]
Our Vineyards and the Pruning of our Verdeja (centenary strain of Verdejo)

Winter pruning is crucial in order to assure the well-being of vines, increase their lifespan, and ensure that they be in the best possible state to withstand the rigours of a new cycle and harvest. It is effected manually while the plants are in a dormant and inactive phase. Our different parcels of Verdeja […]
Promotion in Europe and new dates for wine-tourism

Our commercial mission and activities will for the first few months of the year be principally in Europe.
As ever, therefore, we’ll be present at Montpellier’s Millésime Bio in France, from January 29th thru 31st and both Alejandra and Eleonora will be on hand to receive you on Stand 82, in Hall B2 at this major organic fair.