Bodegas Menade

Menade Verdejo 2023

9,90

Fresh, wild…

Representing the freshness, the wildest side of the Verdeja variety.

The grapes come from different plots with clay-limestone soils and boulders in the Rueda area, which are processed separately. The vines are more than 30 years old.

We use natural yeast fermentation to achieve the maximum expression of our environment, aromas of fresh grass, minerality and liveliness.

The wine ferments in stainless steel tanks at a controlled temperature of 18-22ºC.

We use tanks of different capacities to separate the different plots according to the differentiation of soil structures and compositions.

Subsequent ageing of the wine is on its lees for a controlled period of time.

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