29,50€
La Misión comes from hundred-year-old vines planted on estates with predominantly sandy soils.
Verdeja has distinctive structural features: the grapes are smaller, the bunches are more oval and because of its thick skin is more resistant to diseases such as botrytis.
The aromas are the expression of authentic verdeja: more rustic, but also more authentic. The analytical parameters reveal higher acidity and more concentrated grapes.
The grapes are harvested by hand and pressed as whole bunches. Fermentation takes place in stainless steel tanks using indigenous wild yeasts. It is then aged partly in 500-litre French oak barrels; partly in 5,000 and 10,000-litre vats or pipes, and partly in vats of different capacities made with a percentage of clay from Menade’s own vineyards.
After ageing for about a year, La Misión is bottled and refined for a period of time in the historic cellar. This is a return to a more earthy origin.
Proyectos de participación en ferias internacionales de las pymes de Castilla y León
EXP 08P/23/VA/0095 MISIONES COMERCIALES ITALIA, BELGICA, PAISES BAJOS, FRANCIA Y MEXICO
Proyecto: EXP 08/22/VA/0091: PARTICIPACION EN FERIA PROWEIN 2024
Proyecto de expansión internacional: EXP 08P/23/VA/0025: MISION COMERCIAL CANADA, REINO UNIDO, ITALIA Y BELGICA
Proyecto: EXP 08P/23/VA/0029 PRESENTACION PRODUCTO EN ROTTERDAM, AMSTERDAM Y LA HAYA MISION DIRECTA NORUEGA Y MISIONES INVERSAS SUIZA, UK Y PUERTO RICO
Proyecto financiado por la Junta de Castilla y León a través del Instituto para la Competitividad Empresarial de Castilla y León (ICECYL)
ADQUISICIÓN VEHÍCULO ELÉCTRICO TESLA MODEL Y TRACCION TRASERA
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